Divides over food science tied to personal concerns about eating, health
Divides in public opinion over food are encapsulated by how people assess the health effects of two kinds of food: organic and genetically modified foods.
Numbers, Facts and Trends Shaping Your World
Differing views on benefits and risks of organic foods and GMOs as Americans report higher priority for healthy eating
While some Americans are both “climate engaged” and “everyday environmentalists,” each group has a distinctive profile.
While some Americans are both “climate engaged” and “everyday environmentalists,” each group has a distinctive profile.